Status removes guesswork
During a busy service, teams often rely on memory or paper notes. A live status board replaces that with a shared view of each table and its current stage.
Aligns hosts, servers, and cashiers
Hosts can see which tables are being cleaned, servers can track active orders, and cashiers can see which bills are pending. Everyone works from the same source of truth.
Status is connected to orders and bills
DineSwipe updates status as orders are placed and bills are generated. Manual flags like reserved or cleaning override status when needed.
Clear handoffs mean faster turns
When teams know exactly which tables are ready, they can seat faster without sacrificing guest experience.
See the full workflow
Review the full DineSwipe features or check pricing to see how table status fits into your operations.